Manman poul ak nwa: Haitian Cashew Chicken

8 years ago

History and Background  Haiti is situated in the Caribbean Sea (remember  “ker-i-BEE-an”) right between Puerto Rico and Cuba (or Puerto…

Foraging Dinner at PA’s Awbury Arbouretum: Ryeberry Mugwort Risotto

8 years ago

Last year, Jill and I attended a dinner in Germantown just outside Philadelphia at the historic Awbury Arboretum.  We did…

Foraging Dinner at PA’s Awbury Arbouretum: Salad of Truly Wild Greens With Tahini and Honey Vinaigrette

8 years ago

Last year, Jill and I attended a dinner in Germantown just outside Philadelphia at the historic Awbury Arboretum.  We did…

Foraging Dinner at PA’s Awbury Arbouretum: Young birch sorbet

8 years ago

Last year, Jill and I attended a dinner in Germantown just outside Philadelphia at the historic Awbury Arboretum.  We did…

Easter Dinner at Explorers Kitchen

8 years ago

Happy Easter to you and your families!  Jill and I celebrated with a nice spread.  He hope that you have…

St. Kitts and Nevis: Island banana bread

8 years ago

Our next dish for St. Kitts and Nevis is a banana bread.  This recipe is a more tropical take on…

Paraguay: Sopa Paraguaya – (Cornbread)

8 years ago

Welcome to the Corazón de Sudamérica! Located just south and east of Brazil, southwest of Bolivia, and north of Argentina,…

St. Kitts and Nevis: Goat water stew

8 years ago

Our next stop in our worldwide culinary adventure is St. Kitts and Nevis.  While they are two separate islands, they’re…

Overnight Sous Vide Steel Cut Oats

8 years ago

Oats! You remember those instant oats from your childhood that Grandma said would “stick to your ribs?” Remember how mushy…