Dutch oven

Republic of Congo: Moambe Chicken (Poulet à la Moambé)

Our third country in this culinary adventure is the Congo.  Specifically, we’re looking at the Republic of Congo, because now…

8 years ago

Ohio: Goetta – a savory breakfast sausage inspired by the Old World

Ohio. Yes, Ohio.  It may not seem as exotic as Mozambique, but it has its own culinary charms.   Our first…

8 years ago