Dutch oven

Republic of Congo: Moambe Chicken (Poulet à la Moambé)

Our third country in this culinary adventure is the Congo.  Specifically, we’re looking at the Republic of Congo, because now…

9 years ago

Ohio: Goetta – a savory breakfast sausage inspired by the Old World

Ohio. Yes, Ohio.  It may not seem as exotic as Mozambique, but it has its own culinary charms.   Our first…

10 years ago